Baked trout and pasta salad with horseradish dressing

Posted: August 18, 2009 by nietize in My own creation, Pasta, Salad, Trout
Tags: , ,

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Ingredients

1 trout fillet
1/2 tbsp of lemon juice
1/2 tsp of dried dill

For the dressing
1/2 tbsp horseradish sauce
1 tbsp cream
1 tbsp lemon juice
salt and pepper
1/2 tsp dried dill

Cooked pasta for 1 person (left to cool)
Portion of baby spinach for 1 person

Mix the dressing ingredients well
Season trout with lemon juice, dill, salt and pepper and baked in a grill for 4 minutes until the fish is just cooked. Flake the fillet.

Add half of the dressing to the spinach and mix well. Add the cooked pasta and the flaked trout. Add a dollop of the dressing on top and serve

This is something I made up while rummaging through my fridge to cook with trout (the ones I bought from Marks and Sparks). The horseradish dressing goes really well with the trout and the spinach.

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