Double decker pork loin with rosemary and bacon

Posted: May 16, 2015 by nietize in Pork
Tags: , , , ,

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Serves 1
Ingredients
2 pork loin steaks
2 slices of bacon
2 rosemary sprigs
2 tsp chilli flakes
Olive oil
Salt
Pepper

Green beans
2 onions

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Place the bacon on one of the steaks. Place the rosemary leaves and the chilli flakes on the other. Drizzle olive oil over the pork. Season with salt and pepper.
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Combine the two pork steaks

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Add the green beans and onions halved to a baking dish.

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Place the pork steaks on top and roast in a pre heated oven (220 degrees) for 20 minutes.

 

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